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Gluten-free Menu

Browse our extensive menu of British and American favourites below!




































Before placing your order, please inform your server if a person in your party has a food allergy.


Our version of a British tradition starts with fresh dough brushed with oil and fresh herbs, then baked until golden brown.

CHICKEN & LEEK PASTY

Chicken simmered with leeks and Irish bacon in a light chicken gravy. Served with cheddar mashed potatoes and fresh vegetables.


THE NEW ENGLAND PASTY

Stuffed with slow roasted turkey breast and cornbread stuffing, cheddar mashed potatoes and cranberry sauce. Served with cheddar mashed potatoes, cranberry sauce, fresh vegetables and turkey gravy.

 

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